Kitchen & Recipes

Orange marmalade in the custard adds a bright citrus edge to a classic spiced pumpkin pie, and more marmalade goes into the whipped cream on...

A jar of marmalade can glaze wings and salmon, sweeten a vinaigrette, fill cookies and pies, and stir into a cocktail. Nineteen recipes, sorted by...

The first cookbook printed in America suggested a little marmalade in apple pie. This version stirs it into the filling and brushes it over the...

A focaccia raised only by sourdough starter, with an overnight schedule and a same-day one, and a topping of thin Meyer lemon slices and rosemary.

A one-bowl olive oil cake adapted from King Arthur's everyday recipe, with Meyer lemon marmalade doing the job of the citrus zest and a warm...

Oven-baked wings that stay crisp under a glaze made almost entirely from a jar of orange or mandarin marmalade, with a honey-soy fallback for anyone...

Shake Meyer lemon marmalade, white wine vinegar, Dijon and olive oil in a jar and you have a sweet vinaigrette with peel in it. The...

Four salmon fillets, one jar-based glaze and a hot broiler. Meyer lemon marmalade does the job of the honey or brown sugar, and the classic...

Takeout-style orange chicken, with a sauce built on a jar of Navel or Mandarin marmalade instead of orange juice and sugar. The swap, the recipe,...

The emergency sandwich from Michael Bond's bear and the 2022 Jubilee sketch is just bread, butter and marmalade. How to make it, and which jar...

The classic sour, with a spoon of Eureka or Meyer lemon marmalade doing the work of the simple syrup. How much to use, how to...

What to make with the starter you'd otherwise throw out, starting with overnight buttermilk pancakes finished with marmalade butter instead of maple syrup.